Edited by C Kole
This book is volume 5 in the series Genome Mapping and Molecular Breeding in Plants.
Hardcover 375 pp ISBN 9783540345350
Vegetables contains reviews in 12 chapters contributed by 31 authors from 10 countries. Covered are
tomato, lettuce, radish, carrot, beet, eggplant, cucurbits, onion, garlic, and other crops included in Brassica
rapa, Brassica oleracea, capsicums, and cucurbits. The impressive work that has been done on most of these
crops is presented in this volume. Genome projects already initiated on vegetable crops, particularly on
Solanaceae and Brassicaceae species, may ignite further interest in other vegetables as well.
Genome Mapping and Molecular Breeding in Plants presents the current status of the elucidation and
improvement of plant genomes of economic interest. The focus is on genetic and physical mapping,
positioning, cloning, monitoring of desirable genes by molecular breeding and the most recent advances in
genomics. The series comprises seven volumes: Cereals and Millets; Oilseeds; Pulses, Sugar and Tuber
Crops; Fruits and Nuts; Vegetables; Technical Crops; and Forest Trees.
Of interest to researchers in Genetics, Genomics, Biotechnology, Agriculture, Plant Sciences, Plant Breeding
To find similar publications, click on a keyword below:
1 Tomato, J. A. Labate, S. Grandillo, T. Fulton, S. Muños, A. L. Caicedo, I. Peralta, Y.
Ji, R. T. Chetelat, J. W. Scott, M. J. Gonzalo, D. Francis, W. Yang, E. van
der Knaap, A. M. Baldo, B. Smith-White, L. A. Mueller, J. P. Prince, N. E.
Blanchard, D. B. Storey,M. R. Stevens,M. D. Robbins, J.-F.Wang, B. E. Liedl,
M. A. O'Connell, J. R. Stommel, K. Aoki, Y. Iijima, A. J. Slade, S. R. Hurst,
D. Loeffler, M. N. Steine, D. Vafeados, C. McGuire, C. Freeman, A. Amen, J.
Goodstal,D. Facciotti, J. Van Eck,M. Causse
2 Lettuce, D.W. Still
3 Radish, Y. Kaneko, C. Kimizuka-Takagi, S.W. Bang, Y. Matsuzawa
4 Carrot, J.M. Bradeen, P.W. Simon
5 Brassica rapa, M.Hirai, S.Matsumoto
6 Beet, J.M.McGrath,M. Saccomani, P. Stevanato, E. Biancardi
7 Capsicums, I. Paran, A. Ben-Chaim, B.-C. Kang,M. Jahn
8 Brassica oleracea, D. Babula, M. Kaczmarek, P. A. Zi€o?kowski, J. Sadoski
9 Eggplant, A. Frary, S.Doganlar,M. C. Daunay
10 Cucurbits, Y.-H.Wang, T. Joobeur, R. A.Dean, J. E. Staub
11 Onion, J.McCallum
12 Garlic, P. F. Cavagnaro, C. R. Galmarini
: plant genetics
: plant science